Marinated tender chicken breast skewers in herbs and spices, served with a side of peanut sauce, cucumber salad, and toasted bread.

Clear rice wraps stuffed with lettuce and vermicelli noodles, served with a side of homemade peanut sauce.

Deep-fried wonton wraps stuffed with crab, cream cheese and green onions, served with a side of sweet and sour sauce.

Deep-fried chicken and vegetable dumplings, served with a side of sweet and sour sauce.

Deep-fried wraps stuffed with seasoned vegetables and vermicelli noodles, served with a side of sweet and sour sauce.

Fresh romaine lettuce, cucumber, tomato, carrots, onion, and cilantro, topped with our special house vinaigrette dressing. *dressing contains fish sauce

Crispy chicken on a bed of fried Thai basil leaves with green onions and black pepper in sweet soy sauce.

Stir-fried with broccoli, carrots and garlic.

Stir-fried with roast cashews, carrots, bell pepper, onion and garlic.

Stir-fried with sliced jalapenos, onion and bell pepper in hot chili paste.

Stir-fried with bell pepper, onion, Thai basil and garlic.

Chopped chicken stir-fried with bell pepper, onion, Thai basil and garlic topped with a fried egg.

Sauteed in garlic sauce on a bed of fresh romaine lettuce, tomato and steamed broccoli.

Sauteed with lemon grass and garlic, on a bed of fresh spinach and steamed carrots.

Fried and battered, tossed in our delicious homemade orange sauce with zucchini, carrots, broccoli and garlic.

Stir-fried bamboo shoots with zucchini, bell pepper and Thai basil in red curry paste.

Egg, bell pepper, carrots, onion, celery, coconut milk and curry powder.

Sauteed with garlic and spinach, topped off with our creamy house peanut sauce.

Steamed broccoli, zucchini, green beans, bell pepper, cabbage, onion, mushrooms, and sprouts lightly tossed in our house garlic sauce.

Egg, Thai basil, cabbage, green beans, onion and mushroom.

Egg, pineapple, tomato, onion, coconut milk and yellow curry powder.

Egg, onion and tomato.

Green curry paste with coconut milk, Thai basil, eggplant, green beans and zucchini.? Comes with side of rice.

Sweet and thick Thai coconut curry made with panang curry paste, Thai basil, onion and bell pepper.? Comes with side of rice.

Red curry paste with coconut milk, Thai basil, bamboo shoots and bell pepper.? Comes with side of rice.

Yellow curry paste with coconut milk, Thai basil, potato and carrots.? Comes with side of rice.

Rice noodles in beef broth with onion and green onions, served with a side of fresh bean sprouts, Thai basil, jalapeno and lime slice.

Pan-fried fresh wide rice noodles with broccoli, bell pepper, mushrooms and garlic in hot chili oil.

Pan-fried fresh wide noodles with broccoli and garlic in gravy sauce.

Pan-fried rice noodles in creamy coconut milk, with broccoli, carrots, green beans, zucchini, bell pepper, cabbage, mushrooms, onion, garlic and red curry paste.

Pan-fried fresh wide rice noodles with egg, broccoli, mushrooms, bell pepper, green beans, bamboo shoots, onion, tomato and Thai basil in soy sauce.

Pan-fried noodles with egg and sprouts in a sweet red sauce, topped with shredded carrot, green onions and crushed peanuts.

Pan-fried rice noodles with egg and sprouts in tamarind sauce, topped with shredded carrot, green onions and crushed peanuts.

Pan-fried thin vermicelli noodles with egg, cabbage, carrots, onion and sprouts in yellow curry powder.

Pan-fried fresh wide rice noodles with garlic and spinach, topped off with our creamy house peanut sauce.

Rice noodles in Thai hot & sour soup with lemon grass, galanga, lime leaves, chili paste, mushrooms, onion, green onions, sprouts and cilantro.

Pan-fried egg wheat noodles with egg, broccoli, onion, carrots, zucchini, green beans, bell pepper, cabbage, sprouts and mushrooms in soy sauce.